Kelly Sturek studied business at the University of Nebraska – Lincoln, where he exceled in entrepreneurial studies. He has worked for his parents' growing IT business in Las Vegas, as a business development intern at, Nebraska Center for Excellence in Electronics. Currently Kelly runs business development, sales, marketing, team leading and fundraising. Kelly’s focus in innovation takes him to many different fields of study whether it's technology or food science.
Julianne Kopf graduated with a Masters in Food Science & Technology from the University of Nebraska - Lincoln. She is the leading innovator in the insect food industry. Has worked as a lab tech in the UNL Food Processing Center. Focusing on new ingredient development & capabilities. One of her main projects was assisting Aaron Doessy and Laurie Keeler's research on cricket protein extraction. Julianne is the Industry Administrator for the North American Coalition for Insect Agriculture.
Alec studied Economics at the University of Nebraska – Lincoln. He has experience in multiple design disciplines, web development, marketing, and IT experience. His current role at Bugeater Foods is developer and webmaster of our e-commerce, inventory manager, and packaging and promotional designer.